Alexandria Nicole Cellars - Recipes - Herb Crusted Ham
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Herb-crusted ham recipe from Alexandria Nicole Cellars marries thyme, rosemary, tarragon, and lavender for a flavorful main course. Easy to make, perfect for special occasions or holiday dinners.
Ingredients
- 1 tbsp Thyme Leaves , freshly chopped
- 1 tsp Rosemary Leaves, freshly chopped
- 1 tsp Tarragon Leaves, freshly chopped
- 1/2 tsp Untreated Lavender, dried
- 1 lb 6-8 Lb Bone-in Ham (shank end or spiral cut)
- 1 tsp Coarse Salt and Freshly Ground Black Pepper
- 2 cups Chicken Stock
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