Herb crusted lamb | MummyPages.uk
Herb-crusted lamb with a 3-hour oven cook, perfect for special family dinners. Gluten-free, egg-free, dairy-free. Serves 8.
Keywords
- herb
- crusted
- lamb
Ingredients
- 1 leg of lamb (about 3kg)
- 1 garlic clove
- A handful fresh parsley
- A handful fresh rosemary
- A handful fresh mint
- 50g pine nuts
- 50g parmesan, grated
- Olive oil
- Salt and pepper
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