Steamed marmalade pudding recipe | delicious. magazine
Traditional steamed puddings are making a bit of a comeback as people long for the comfort foods of their childhood. This recipe is made with marmalade.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 150g suet
- 150g fine, fresh white breadcrumbs
- 100g caster sugar
- 2 tsp orange flower water
- Grated zest of 1 orange
- 2 medium free-range eggs
- 75ml semi-skimmed milk
- 8 tbsp Seville orange marmalade
- 5-6 tbsp self-raising flour
- Butter, for greasing
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