Marmalade & Ginger Steamed Pudding Recipe

Ingredients

• Pudding
• 200 gm soft unsalted butter
• 200 gm light muscovado sugar or light brown sugar
• 3 eggs
• 2 orange rinds, finely grated
• 60 gm glacé ginger, coarsely chopped
• 200 gm self-raising flour
• ¼ tsp ground ginger
• 115 gm orange marmalade (1/3 cup)
• Custard
• 5 egg yolks
• 125 gm caster sugar
• 500 ml milk (2 cups)
• 1 vanilla bean, split and seeds scraped