Caponatina - Il ricettario famiglia italiana
Discover the flavor of Sicily with Caponatina, a traditional eggplant dish in a sweet and sour sauce. Perfect for antipasti, this recipe serves 4 in 30 minutes. Enjoy!
Ingredients
- 4 Eggplants (Diced)
- 4 Onions (Diced)
- 4 Celery (Diced)
- 12 Olives (Green Sicilian Slided)
- 1/2 cup Vinegar
- 3/4 tsp salt
- 1 1/2 cup olive oil
- 1 small tomato paste
- 1/2 cup Capers
- 1/4 cup sugar
- 1/2 tsp Pepper
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