Beet Hummus Recipe
Roasted beet hummus is an easy way to enjoy beets. Garlic joins the party for an extra savory treat.
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Ingredients
- 2 medium Beets (scrubbed (about 3 or 12 oz total))
- 5 cloves Garlic (unpeeled)
- 1 1/2 teaspoons Extra Virgin Olive Oil
- 1 15 ounce can Chickpeas (15.5 oz, drained)
- 1 tablespoon Lemon Juice
- 1 teaspoon Lemon Zest
- 1/3 cup Extra Virgin Olive Oil
- Kosher Salt (to taste)
- Black Pepper (to taste)
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