Burge: Recipes - Red Velvet Cupcakes

Ingredients

• 2½ cups flour
• ½ cup cocoa powder
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 cup butter, softened
• 2 cups sugar
• 4 eggs
• 1 cup sour cream
• ½ cup milk
• 1 bottle (1 oz.) McCormick Red Food Color
• 2 teaspoons McCormick Pure Vanilla Extract