Tuna, olive & rocket pizzas - Good Food Middle East
A simple storecupboard standby supper for the whole family – top your pizza bases with salty seafood and a garnish of rocket and red onion
Ingredients
- 145g pack pizza base mix (or same weight of bread mix)
- 2 tbsp tomato purée
- 185g can tuna in oil, drained, oil reserved
- plain flour, for dusting
- 1 tbsp caper
- 125g pack value mozzarella
- 10 pitted black kalamata olives
- 1 small red onion, halved and thinly sliced
- small handful rocket
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