Chicken Baked with Olives, Lemons, and Capers | Wilkinson.Graphics

Chicken Baked with Olives, Lemons, and Capers | Wilkinson.Graphics

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Experience the zest of lemon and the briny flavor of olives in perfectly baked chicken. Perfect for a flavorful weeknight dinner.

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Ingredients

  • 200g (6.5oz) cherry or grape tomatoes, halved
  • 1/3 cup green pitted olives
  • 2 tsp grated lemon rind
  • 2 tbsp capers, rinsed
  • 2 tbsp olive oil
  • cracked black pepper and a small pinch of salt
  • 2 chicken breast fillets

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