Homemade Hawaiian Butter Mochi Recipe - Chewy Coconut Dessert - My Homemade Recipe

Ingredients

• 1 pound mochiko flour (sweet rice flour)
• 2 cups granulated sugar
• 2 teaspoons baking powder
• 1/2 teaspoon kosher salt
• 1 stick (8 tablespoons) unsalted butter, melted, plus more for pan
• 2 cups milk, any fat percentage
• 4 large eggs
• 2 teaspoons vanilla extract
• 1 can (13.5 oz) unsweetened coconut milk
• 1/2 cup unsweetened shredded coconut
• Flaky salt (optional)