Fresh Artichokes with Lemon-Yogurt Dip Recipe: How to Make It

Name: Fresh Artichokes with Lemon-Yogurt Dip Recipe: How to Make It
Total time: 60 min
Ingredients: 6 medium artichokes; 3 tablespoons olive oil; Sea salt and coarsely ground pepper to taste; 1-1/2 cups plain yogurt; 1 teaspoon lemon juice; 1/4 teaspoon salt; 1/4 teaspoon pepper; Lemon wedges

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Artichokes are at their best when you prepare them simply, without a lot of fuss or seasonings to overdress them. Many people dip the petals in melted butter or mayonnaise, but I think you'll love my...

Keywords

artichoke yogurt dip

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