How Do You Make a Perfect Lobster Roll My New England Recipe

Name: How Do You Make a Perfect Lobster Roll My New England Recipe
Total time: 25 min
Ingredients: 1 pound (450g) cooked lobster meat, roughly chopped (knuckle and claw meat preferred); 1/4 cup (60ml) mayonnaise (Hellmann's/Best Foods recommended for that classic flavour); 1 tablespoon (15ml) finely diced celery; 1 tablespoon (15ml) lemon juice, freshly squeezed; 1/4 teaspoon (1.25ml) sea salt, or to taste; 1/4 teaspoon (1.25ml) freshly ground black pepper, or to taste; Pinch of paprika (optional, for colour); 2 top-split hot dog buns (New England-style, if available – Martin's Potato Rolls are a great option); 2 tablespoons (30g) unsalted butter, melted

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Ever wondered how do you make a lobster roll that tastes like Maine My easy Lobster Roll Recipe is the answer Authentic New England flavor at home Get the…

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Ingredients

1 pound (450g) cooked lobster meat, roughly chopped (knuckle and claw meat preferred)
1/4 cup (60ml) mayonnaise (Hellmann's/Best Foods recommended for that classic flavour)
1 tablespoon (15ml) finely diced celery
1 tablespoon (15ml) lemon juice, freshly squeezed
1/4 teaspoon (1.25ml) sea salt, or to taste
1/4 teaspoon (1.25ml) freshly ground black pepper, or to taste
Pinch of paprika (optional, for colour)
2 top-split hot dog buns (New England-style, if available – Martin's Potato Rolls are a great option)
2 tablespoons (30g) unsalted butter, melted