Cowboy Butter Steak – Cuso's
If you love a rich sauce for your steak, you'll find it in this Cowboy Butter Steak recipe. The whole dish goes together in just a half hour.
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Cooking tools:
- Cast iron skillet
- Instant-read thermometer
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Measuring spoon
- Measuring cup
- Serving bowl
- Plastic wrap
Ingredients
- 1 Beef filet or flank steak (per person)
- Salt
- 2 tbsp avocado oil
- ½ Lemon, juiced
- 1 tbsp chives
- 2 tsp thyme
- 2 tbsp parsley
- 2 cloves garlic
- ¼ tsp paprika
- 1 tbsp Dijon mustard
- 1 cup Butter
- Cuso’s Hot Honey BBQ Rub
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