Keto Apricot and Mustard Glazed Ham
Sweet, salty, tart, and slightly spicy is the way we like our Easter ham! It’s bursting with apricot flavor, and pairs perfectly with any side dish you can throw at it. Be prepared for lavish...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietdoctor.com.
Cooking tools:
- Immersion blender
- Food processor
- Instant-read thermometer
- Roasting pan
- Pastry brush
- Carving knife
- Chef's knife
- Cutting board
- Oven
- Mixing bowl
- Colander
- Aluminum foil
- Serving platter
Ingredients
- 5 lbs whole ham, cooked and cured
- water
- 3 oz. dried apricots
- 3 tbsp Dijon mustard
- 1 tsp salt
- 1 tsp tabasco
- 2 tbsp olive oil
- 1 tsp ground allspice (optional)
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