Kimchi Udon Recipe | Samsung Food App

Name: Kimchi Udon Recipe | Samsung Food App
Total time: 25 min
Ingredients: ½ tablespoon gochugaru (adjust to taste); 1 tablespoon gochujang; 1 tablespoon kimchi juice; 1 tablespoon dark soy sauce; 1 tablespoon oyster sauce; 1 tablespoon mirin; ½ tablespoon honey; ¼ teaspoon black pepper; 2 7-ounce packets pre-cooked udon noodles (vacuum-packaged or frozen); 1 tablespoon vegetable oil; 1 - 2 garlic cloves (minced); 2 green onions (white and green parts separated, cut into 2-inch pieces); ⅔ cup kimchi; 1 carrot (cut into matchsticks/julienned); 4 mushrooms (sliced); sesame seeds, chopped roasted nori sheets, fried egg (optional, recommended) (as topping)

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Kimchi udon is a quick and delicious noodle stir fry that combines chewy udon noodles, spicy kimchi, fresh vegetables, and an incredibly flavorful stir fry sauce. It's just perfect for a simple and...

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Ingredients

½ tablespoon gochugaru (adjust to taste)
1 tablespoon gochujang
1 tablespoon kimchi juice
1 tablespoon dark soy sauce
1 tablespoon oyster sauce
1 tablespoon mirin
½ tablespoon honey
¼ teaspoon black pepper
2 7-ounce packets pre-cooked udon noodles (vacuum-packaged or frozen)
1 tablespoon vegetable oil
1 - 2 garlic cloves (minced)
2 green onions (white and green parts separated, cut into 2-inch pieces)
⅔ cup kimchi
1 carrot (cut into matchsticks/julienned)
4 mushrooms (sliced)
sesame seeds, chopped roasted nori sheets, fried egg (optional, recommended) (as topping)