Sticky Pork Ribs Recipe – TTS Factory Shop, Cafe & Home Delivery
These sticky pork ribs are perfect for a cosy night in or the highlight of your weekend barbecue. Prep Time: 15 minutes | Cook Time: 2.5 hours | Serves: 6-8. Re
Ingredients
- 3 packs of TTS Meats' premium pork ribs for £10 (about 700g each)
- Salt and freshly ground black pepper, to taste
- 1 cup barbecue sauce
- 1/2 cup honey
- 1/4 cup soy sauce
- 2 tablespoons apple cider vinegar
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 tablespoon fresh ginger, grated
- 1 teaspoon smoked paprika (optional for a smoky flavour)
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