Easy Sauteed Savoy Cabbage (The Best Way to Cook It)
This easy sauteed savoy cabbage recipe is ready in less than 20 minutes and makes the perfect side dish for any meal. No boiling needed!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at beatthebudget.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
- Plate
Ingredients
- 1 x head of savoy cabbage, thinly sliced ((£0.75))
- 3 cloves of garlic, thinly sliced ((£0.39))
- 50 g salted butter ((£1.69/5)=(£0.34))
- 50 g salted pistachios ((£2.75/4)=(£0.69))
- Juice of half a lemon ((£0.30))
- 1 tsp red pepper flakes
- Salt
- Pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Sautéed Cabbage: Ready in Minutes! | How to Cook Cabbage On
crock.recipes
Sauteed Cabbage Recipe
sidechef.com
Sauteed cabbage Recipe | Food Network UK
foodnetwork.co.uk
Sauteed Cabbage Recipe
foodnetwork.com
Easy Sautéed Cabbage
litchfieldfarmersmarket.org
Sautéed Cabbage • Partnership For A Healthier America
ahealthieramerica.org
Baked Savoy Cabbage
modernfamilycook.com
Easy & Delicious Cabbage Sauteed Recipe: My Herb
crock.recipes