Pork Belly in a Gua Bao Bun - Golden Turtle for Chefs
Savor tender pork belly in natural Hoisin sauce, served in crispy Gua Bao buns—trendy and delicious!
Ingredients
- 20 Gua Bao Steam Burger Bun
- 1 kg pork belly
- 300 g vegetable strips of your choice
- 2 tbsp sesame oil Golden Turtle for Chefs™ (Art. 60352)
- Hoisin Sauce Golden Turtle for Chefs™ (Art. 60305) or Sriracha Mayo for garnish
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