Chewy caramels recipe | Gourmet Traveller
Make chewy caramels with this easy recipe, a delightful treat with a perfect balance of soft, buttery texture and rich, sweet caramel flavor.
Ingredients
- 500 gm white sugar
- 500 ml (2 cups) pouring cream
- 120 gm golden syrup
- 50 gm butter, coarsely chopped
- Scraped seeds of 1 vanilla bean
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