Cornmeal Almond Cherry Heart Cookies – Janie's Mill

Name: Cornmeal Almond Cherry Heart Cookies – Janie's Mill
Ingredients: 1 cup (100g) confectioner’s sugar, plus extra for dusting; 1 1/2 cup (200g) Janie’s Mill Frederick Cake Flour or All-Purpose Flour; 1/2 cup (50g) Janie’s Mill Bloody Butcher Cornmeal or Golden Yellow Cornmeal 1/2 cup (50g) almond flour or ground almonds 1 1/8 cup (250g) cold butter, cut into cubes; 1 egg, plus a few teaspoons of water, if needed for the dough to come together; 1/2 cup (50g) dried or candied cherries, finely chopped; ½ tsp almond extract; about 1/2 cup cherry jam

www.janiesmill.com

Who says cookies can’t be good for you? With organic stone ground cornmeal from Janie's Mill, plus fruit and nuts, you can eat these delicious cookies without guilt!

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Ingredients

1 cup (100g) confectioner’s sugar, plus extra for dusting
1 1/2 cup (200g) Janie’s Mill Frederick Cake Flour or All-Purpose Flour
1/2 cup (50g) Janie’s Mill Bloody Butcher Cornmeal or Golden Yellow Cornmeal 1/2 cup (50g) almond flour or ground almonds 1 1/8 cup (250g) cold butter, cut into cubes
1 egg, plus a few teaspoons of water, if needed for the dough to come together
1/2 cup (50g) dried or candied cherries, finely chopped
½ tsp almond extract
about 1/2 cup cherry jam