Vegetable Soup - TruHealth by Mannatech

Ingredients

• 2–4 tablespoons olive oil
• 1 medium onion, chopped
• ½ cup carrots, peeled and chopped
• ¼ cup celery, chopped
• 4–5 roma diced tomatoes
• 2 cups potatoes, scrubbed and diced
• 3 cups stock (vegetable)
• ½ teaspoon sea salt
• ½ teaspoon black pepper
• 1 cup fresh sweet peas (frozen is fine)
• ½ cup fresh green beans, cut, ends snipped (frozen is fine)