Gluten-free plum polenta cake | Tesco Real Food
Try our deliciously moist plum polenta cake with Tesco Real Food. This recipe contains no flour, making it perfect for those with allergies
Ingredients
- 150g gluten-free medium cornmeal
- 150g ground almonds
- 250g caster sugar
- ½ tsp gluten-free baking powder
- 1 unwaxed lemon, finely zested
- 5 eggs
- 220ml (7 1/2 fl oz) sunflwower oil
- 2 tsp vanilla extract
- 4 ripe plums, halved and pitted
- 2 tbsp orange juice
- 3 tbsp maple syrup
- Greek yogurt, to serve
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