Salmão com tomate e molho amarelo - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 6 lombos de salmão s/ pele
- 30 g azeite
- 1 c. chá de sal
- 1 pitada de pimenta
- ½ limão
- 1 c. sopa de tomilho
- 200 g leite de coco
- 200 g natas
- 50 g vinho branco
- 1 c. chá cheia de curcuma em pó
- 20 g farinha tipo 65
- ½ c. chá de sal
- 1 pitada de noz-moscada
- 35 g azeite
- 4 dentes de alho
- 150 g cebola
- 250 g tomate em pedaços
- 1 malagueta
- 25 g alcaparras
- 150 g cogumelos frescos
- 1 c. chá de tomilho
- 1 c. chá de cebolinho
- Agrião
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