Copycat Marie Callender's Sour Cream And Blueberry Pie Recipe - (3.8/5)
This blueberry pie is so easy to make! Start with a prepared and baked crust, and the filling uses a can of blueberries. Topped with a sour cream mix. Delish!
Ingredients
- PIE FILLING:
- 1 pie shell, baked
- 1 (15-ounce) can blueberries in heavy syrup, drained (save juice)
- 1 1/2 cups water
- 1 cup red delicious apple, diced
- 1/4 teaspoon salt
- 3 tablespoons cornstarch
- 1/4 cup water
- 3/4 cup sugar
- 1/2 teaspoon lemon juice
- 1/4 teaspoon cinnamon
- SOUR CREAM TOPPING:
- 1 cup sour cream
- 1 teaspoon vanilla extract
- 1/2 cup sugar
- 1 tablespoon cream cheese
- 1/2 teaspoon gelatin powder, unflavored
- 2 tablespoons water
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