Potato Salad with Fried Capers | Recipe | Kikkoman
Potato Salad with Fried Capers ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.eu.
Ingredients
- 500 g baked baby potatoes
- 1 red onion
- 2 tbsp capers
- frying oil
- 1/2 bunch chives
- 1 tsp wholegrain French mustard
- 2 tbsp mayonnaise
- 2 tbsp Kikkoman Naturally Brewed Soy Sauce
- 1 clove garlic
- 1 sprig fresh rosemary
- salt and pepper to taste
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