Homemade Pizza Pockets
Cheesy homemade pizza pockets bring a flood of nostalgia and delicious taste, and they’re popular with guests of any age – and kids can help.
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Cooking tools:
- Pastry brush
- Fork
- Baking sheet
- Parchment paper
- Oven
- Measuring cup
- Measuring spoon
- Airtight container
Ingredients
- 1 (8 ounce) tube refrigerated crescent rolls, such as Pillsbury
- 1/4 cup pizza sauce, plus more for serving, if desired
- 1 cup shredded low-moisture mozzarella cheese (about 4 ounces)
- 8 pepperoni slices (about 1/2 ounce), optional
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