Cheesy Pizza Pockets with Melty Mozzarella and Favorite Toppings
Stuffed with gooey mozzarella and flavorful sauce, these pockets are a perfect quick snack or fun weeknight meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gracefulflavors.com.
Cooking tools:
- Pizza cutter
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Fork
- Mixing bowl
- Spoon
Ingredients
- 1 package refrigerated pizza dough or crescent roll dough
- Optional: Homemade pizza dough
- 1/2 cup marinara sauce or pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup mini pepperoni or cooked sausage, optional
- 1/4 cup chopped bell peppers, mushrooms, or olives, optional
- 1 teaspoon Italian seasoning
- Pinch red pepper flakes, optional
- 1 egg, beaten
- Dried oregano or garlic powder for garnish
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