The Best Recipe for Sauteed Mushrooms
Sauteed mushrooms are a delicious & versatile dish that can be enjoyed as a side dish, on salads, on sandwiches, or added to pasta & risotto.
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Paper towel
- Kitchen towel
Ingredients
- 8 ounces cleaned and sliced Baby Bella mushrooms
- 1 1/2 tablespoons butter
- 1/2 tablespoon olive oil
- 1 teaspoon Tamari or soy sauce
- 1 clove minced garlic
- Salt
- pepper
- 1/2 tablespoon minced parsley
- 1/4 teaspoon red pepper flakes (if desired )
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