Bananas Foster Crepes
Experience the flavors of New Orleans with Bananas Foster Crepes filled with caramelized bananas and Fisher® Pecan Chips—perfect for special occasions or breakfast treats!
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Cooking tools:
- Blender
- Fine-mesh sieve
- Nonstick skillet
- Skillet
- Ladle
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Stove
- Refrigerator
- Long match
- Barbecue lighter
- Wax paper
Ingredients
- 4 eggs
- 2 cups milk, room temperature
- 1-1/2 cups flour
- 1/4 cup (1/2 stick) melted butter
- 1 teaspoon granulated sugar
- ¼ teaspoon table salt
- 1/3 cup butter
- 3/4 cup brown sugar
- 1 tablespoon corn syrup
- 6 large ripe bananas, sliced
- 2 tablespoons lemon juice
- 1 pinch each ground cinnamon, ground nutmeg, ground allspice, and salt
- 1/3 cup dark rum
- 1 teaspoon vanilla
- 1 cup heavy cream
- 2 tablespoons powdered sugar
- 1 cup Fisher® Pecan Chips, toasted
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