Chicken Bites with Apricot Sauce | Reader's Digest Canada

Ingredients

• 3/4 cup all-purpose flour
• 1/2 cup buttermilk (divided)
• 2 large eggs
• 2 cups crushed cornflakes
• 1/2 tsp onion powder
• 1/2 tsp garlic salt
• 1/4 tsp salt
• 1/4 tsp dried oregano
• 1/8 tsp pepper
• 1 pound boneless skinless chicken breasts (cut into 1-inch cubes)
• 1 cup apricot preserves
• 2 tbsp prepared mustard