Jaja Wajik Recipe | Traditional Balinese Sticky Rice Cake

Ingredients

• 2 cups glutinous rice
• 1 1/2 cups coconut milk (full-fat)
• 1 1/4 cups palm sugar, finely chopped
• 1/2 cup granulated sugar
• 1/2 teaspoon sea salt
• 2 pandan leaves, knotted
• 1/2 teaspoon vanilla extract
• 1/2 cup freshly grated coconut (for garnish, optional)
• 1 tablespoon unsalted butter (for greasing pan)