Quick chocolate-filled breads | Simple stovetop method - Taste Of Savor
Check out this simple method for making soft stovetop chocolate-filled breads. A fast and delicious option for breakfast, ready in just 20 minutes.
Ingredients
- 90g of fat-free yogurt (could also use skyr or 0% Greek yogurt)
- 35g of honey (swap for maple, date, coconut, or agave syrup if you'd like)
- 40ml of warm water
- 8g of baking powder
- 200g of wheat flour (pick white, wholemeal, or semi-refined)
- 60g of dark chocolate (6-12 squares, depending on your preference)
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