Mushroom Risotto - Mace
Savor a flavorful Mushroom Risotto with brown mushrooms, Arborio rice, and rich broth for a comforting dinner experience.
Ingredients
- 8 tbsp butter
- 400g brown mushrooms
- 1 tbsp minced garlic
- 1/2 tsp salt
- 2 fresh thyme sprigs
- Pepper, to taste
- 2 small onions, diced
- 330g Arborio Rice
- 3 tbsp lemon juice
- 1200ml chicken or vegetable stock
- 90g grated parmesan cheese
- 3 tbsp heavy cream
- fresh parsley chopped, for garnish
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