Smoked Pit Ham for Easter - Compart Family Farms
With spring comes Easter and a time for family… and to me that means a BBQ! This recipe comes from Malcom Reed from HowToBBQRight.com
Ingredients
- 8-10lb Pit Ham
- ½ cup light brown sugar
- ½ cup honey
- ¼ cup Coca-Cola
- 2 tablespoons Dijon mustard
- 2 teaspoons Killer Hogs’ The BBQ Rub
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