Cherry Bourbon Smoked Pit Ham – PS Seasoning

Cherry Bourbon Smoked Pit Ham – PS Seasoning

www.psseasoning.com

Add a little kick to this Christmas dinner and make it one to remember with flavors that will explode your taste buds. This Cherry and Bourbon smoked ham is a sure fire win this holiday season! 

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Ingredients

  • 8 to 9 LB – Pit Ham
  • 2 T – Bier Hall Bavarian Ale Mustard
  • 4 T – Notorious P.I.G. - Pulled Pork Rub
  • ¾ C – Cherry Bomb - Door County Cherry BBQ
  • 1 ½ Oz – Bourbon
  • Orange Slices and Cherries for garnish

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