Ratatouille - Recipe
Ratatouille - Recipe. A mix of bell peppers, eggplants, zucchini for a tasteful and colorful traditional French recipe. Ratatouille is great both cold and warm as side dish or as main meal.
Ingredients
- Eggplants 2
- Green Bell Peppers 1
- Yellow Bell Peppers 1
- Red Bell Peppers 1
- Carrots (small) 1
- Tomatoes 2
- Zucchini 1
- Onions 1
- Garlic 1 clove
- Tomato Sauce (optional) 1/2 12 oz can
- Extra Virgin Olive Oil 3 tbsps
- Salt to taste
- Thyme to taste
- Black Pepper to taste
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