Ratatouille Recipe | myfoodbook
If you love French food you'll love this easy ratatouille recipe. A healthy dinner option with zucchini, onion, eggplant and a medley of vegetables, this delicious dish is loaded with flavour.
Keywords
- vegetable meal ideas
- vegetarian recipes
- cooking with eggplant
- cooking with zucchini
- easy dinner recipes
- best ratatouille recipes
- french food ideas
- vegetarian stew recipes
- eggplant recipes
Ingredients
- 1 medium eggplant (450g), diced
- 2 teaspoons sea salt
- 1/4 cup (60ml) olive oil
- 1 red onion, diced
- 2 red capsicums, diced
- 1kg zucchini, diced
- 4 large tomatoes (700g), diced
- 10 sprigs thyme, tied together
- Pinch chilli flakes
- 2 cloves garlic, crushed
- 6 fresh basil leaves, thinly sliced
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