Quench Magazine » Lighter Pound Cake

Quench Magazine » Lighter Pound Cake

quench.me

Lighter Pound Cake | 2 1/4 Cups Flour,All-Purpose 3/4 Teaspoon Baking Powder 1/4 Teaspoon Baking Soda 1/4 Teaspoon Salt 1/8 Teaspoon Mace,Ground 1/2 Cup

View full recipe on quench.me

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at quench.me.

Share this recipe:

Ingredients

  • 2 1/4 Cups Flour,All-Purpose
  • 3/4 Teaspoon Baking Powder
  • 1/4 Teaspoon Baking Soda
  • 1/4 Teaspoon Salt
  • 1/8 Teaspoon Mace,Ground
  • 1/2 Cup Margarine,Corn Oil
  • 1 Cup Sugar
  • 3 Egg Whites
  • 1 1/2 Teaspoons Vanilla Extract
  • 3/4 Cup Buttermilk

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This