Sid Sahrawat’s Lamb Meatballs with Karahi Curry Sauce and Broccolini | SuperValue

Name: Sid Sahrawat’s Lamb Meatballs with Karahi Curry Sauce and Broccolini | SuperValue
Ingredients: 500 gms of lamb mince; 2 tablespoons of ginger-garlic paste (mince equal parts whole ginger and garlic or store bought); Salt to season; 50 gms raisins; 2 tablespoons Cassia at Home Tandoori Masala spice blend; 100 mls of olive oil to pan fry; 200 gms broccolini or asparagus cut into 5 cm chunks; 1 jar of Cassia at Home Karahi curry sauce; 50 gms slivered almonds; Handful of coriander leaves picked to garnish; Rice or naan to serve

www.supervalue.co.nz

Indulge in Sid Sahrawat’s Lamb Meatballs paired with a flavorful Karahi Curry Sauce and Broccolini—only at SuperValue!

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Ingredients

500 gms of lamb mince
2 tablespoons of ginger-garlic paste (mince equal parts whole ginger and garlic or store bought)
Salt to season
50 gms raisins
2 tablespoons Cassia at Home Tandoori Masala spice blend
100 mls of olive oil to pan fry
200 gms broccolini or asparagus cut into 5 cm chunks
1 jar of Cassia at Home Karahi curry sauce
50 gms slivered almonds
Handful of coriander leaves picked to garnish
Rice or naan to serve