Polish Sausage with grilled peppers and onions | Jacuzzi Vineyards

Polish Sausage with grilled peppers and onions | Jacuzzi Vineyards

www.jacuzziwines.com

Polish Sausage with grilled peppers and onions | Jacuzzi Vineyards Skip to Content ↵ENTER Skip to Menu ↵ENTER Skip to Footer ↵ENTER Suggested Wine Pairing:

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Ingredients

  • 4 Italian sausages
  • 4 brioche buns
  • 2 yellow onion (peeled, and thinly sliced)
  • 1 red bell pepper (sliced)
  • 1 green bell pepper (sliced)
  • 2 tablespoons olive oil
  • Mustard and Ketchup for topping (optional)

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