Kiwi berry and burrata salad
Enjoy a colorful and creamy kiwi berry and burrata salad, perfect for summer barbecues.
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Cooking tools:
- Chef's knife
- Cutting board
- Plate
- Measuring spoon
- Kitchen scale
Ingredients
- ½ bunch of radishes
- 250 g burrata (or buffalo mozzarella)
- 150 g Serrano ham
- 125 g kiwi berries
- 2 tbsp extra virgin olive oil
- ½ punnet shiso purple cress(optional)
- salt
- pepper
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