Lunch, Spinach Orzo and Feta Salad

Name: Lunch, Spinach Orzo and Feta Salad
Ingredients: 1 (16 ounce) package uncooked orzo pasta; 1 (10 ounce) package baby spinach leaves, finely chopped; 1/2 pound crumbled feta cheese; 1/2 red onion, finely chopped; 3/4 cup pine nuts; 1/2 teaspoon dried basil; 1/4 teaspoon ground white pepper; 1/2 cup olive oil; 1/2 cup balsamic vinegar

www.julienergynutrition.com

Lunch Spinach Orzo and Feta Salad Great, fresh and vegetarian salad to prepare and enjoy for the week.

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View full recipe on www.julienergynutrition.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.julienergynutrition.com.

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