Stuffed Zucchini - GLOBAL GARDENS
Stuffed zucchini with goat cheese, olives, and almonds—perfect for guests. Try this recipe with 6 medium squashes for a delicious meal. Yield: 6 servings.
Ingredients
- 3 small zucchini
- 5 oz goat cheese
- 1/4 cup Nicoise olives, pitted and chopped
- 1/4 cup blanched almonds, chopped
- 1/3 cup chives, chopped
- 5 sprigs oregano, leaves only, chopped (about 2 T.)
- 1/8 olive oil
- Salt and pepper to taste
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