Marcus Wareing's Watermelon Salad Recipe | Food Network UK
Marcus' Watermelon Salad is refreshing, tasty, and with a salty hit of pickled fruit- simply everything you'd want from a summer lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Paper towel
- Plastic wrap
- Microplane
- Pepper mill
- Spoon
Ingredients
- 100ml cold water
- 100ml white wine vinegar
- 2 tsp honey
- Pinch cloves
- Pinch black peppercorns
- Pinch sea salt
- Few slices of ginger
- 4 bay leaves
- 1/2 large watermelon (or 1 x small watermelon)
- 1 small cucumber, cut into cubes
- 3 green tomatoes, roughly chopped/cut into wedges
- 1 red vine tomato, roughly chopped
- 1 large heritage tomatoes, roughly chopped
- 1 cos lettuce, sliced
- 1 little gem lettuce, sliced
- Small bunch of coriander
- Salt
- pepper
- Sea fennel
- 200g feta, broken into chunks
- Extra virgin olive oil, to drizzle
- Lemon zest
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