Braised Beef & Mushrooms Recipe - (4.3/5)

Ingredients

• 2 tablespoons canola oil
• 1 tablespoon butter
• 4 cups finely diced onions
• 2 large cloves garlic, crushed and peeled
• 2 tablespoons tomato paste
• 2 tablespoons sweet paprika
• 2 teaspoons chopped fresh marjoram, or 1 teaspoon dried
• 4 pounds beef chuck, trimmed and cut into 1 1/2-inch pieces
• 1 teaspoon salt, divided
• Freshly ground pepper, to taste
• 2 pounds cremini mushrooms, cut into 1/2-inch pieces
• 1 cup reduced-sodium beef broth
• 8 large shiitake mushroom caps, cut into 1/2-inch pieces
• 2-3 teaspoons finely minced fresh tarragon, or dill for garnish