Brussels Sprouts With Bacon And Juniper Berries
We recently sorted out that we’re hosting Thanksgiving this year. Nothing big, just some friends over for a small gathering, but still, Thanksgiving! The most i
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thetarttart.com.
Ingredients
- 1 lb. Brussels sprouts
- 4 Tbsp olive oil
- 4 large garlic cloves, sliced lengthwise
- 3 slices bacon
- 1 tsp Maldon salt
- pinches of red pepper flakes
- 2 juniper berries, smashed and finely chopped
- 1-1/2 tsp thyme leaves
- squeeze of lemon juice
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