Brussel Sprouts with Hot Bacon Vinaigrette Recipe - Paula Deen
Crispy brussels sprouts with bacon dressing makes a delicious and elegant addition to the Thanksgiving feast. Guests will love the fall vegetable prepared with bacon. Top the finished side with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Ingredients
- 10 slices chopped bacon
- 3 lbs quartered Brussels sprouts
- 2 tablespoons Olive oil
- 1 teaspoon Kosher salt
- 1/2 cup balsamic vinegar
- 2 tablespoons firmly packed brown sugar
- 1 teaspoon Dijon mustard
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