Recipes Ratatouille with Tofu | SOSCuisine

Ingredients

• 2 tbsp olive oil
• 1 onions
• 2 cloves garlic
• 1 cup green/snap beans
• 2 zucchini
• 1 aubergines / eggplants, small size
• 1 yellow or red sweet peppers
• 1 carrots
• 1 pinch salt
• ground pepper to taste
• 300 g firm regular tofu
• 1 1/4 cup canned tomatoes (diced)
• 1 tsp herbes de Provence
• 1/8 tsp cayenne pepper