Banana Leaf Wrapped Fish Recipe
The best part of this recipe is the simplicity and amazing flavor combinations…oh…and very little clean up!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Saucepan
- Spoon
- Kitchen shears
- Citrus press
- Oven
- Baking sheet
- Toothpick
- Butcher's twine
- Stove
- Serving platter
Ingredients
- 1 Shallot
- 2 cloves Garlic
- 3 tablespoons Low-Sodium Soy Sauce
- 1 cup Coconut Milk
- 1/2 teaspoon Crushed Red Pepper Flakes
- 1 1/2 Lime
- 1 teaspoon Chili Powder
- 1 tablespoon Brown Sugar
- 1/8 teaspoon Ground Ginger
- 20 ounces Canned Diced Pineapple
- 1 stalk Scallion
- 1 Red Bell Pepper
- 1 Jalapeño Pepper
- 1/4 teaspoon Salt
- 1/2 teaspoon Extra-Virgin Olive Oil
- 2 pieces Tilapia
- 2 Banana Leaves
- 1 cup White Rice
- 1 tablespoon Fresh Cilantro
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