Banana Leaf Wrapped Fish

Banana Leaf Wrapped Fish

www.tiger-corporation.com

With assertive pungent and tropical flavor to spare, these simple banana leaf wrapped fish fillets are one of our favorite rice cooker recipes of all time!

View full recipe on www.tiger-corporation.com

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Cooking tools:

  • Rice cooker
  • Steamer basket
  • Blender
  • Skillet
  • Chef's knife
  • Cutting board
  • Pastry brush
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Fine-mesh sieve
  • Stove
  • Plate

Ingredients

  • 2 slices White fish (fillet)
  • Basil as needed
  • 2-3 pcs Kaffir lime leaf
  • 2 Lemongrass (base only)
  • 1 cup Sambal (chili sauce)
  • 2 Banana leaves
  • Vegetable oil as needed
  • 2 Shallots
  • 2-inch Galangal (Thai ginger)
  • 2 Garlic cloves
  • 1 inch pc Candlenuts
  • 1 tsp Turmeric powder
  • 1 ½ tsp Cilantro seeds
  • 2 Red chili pepper
  • 1/2 Lemongrass (base only)
  • 2 tbsp Water
  • 1 ½ tbsp Vegetable oil
  • 1 tbsp Sugar
  • 1 medium Tomato
  • Salt for flavor
  • White pepper for flavor

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